We are not going to tell you our margaritas are the best on Whyte Avenue. We are going to tell you we squeeze every lime by hand, we use 100 percent agave tequila in the house pour, and the only thing from a bottle is the tequila. The classic is lime, agave and Tromba blanco, shaken hard and served on…
We did not design the room for Instagram, but we are not going to pretend it hurts. Here are the five spots our guests photograph most. One: the neon TACO REPUBLIC sign over the bar on Whyte. Two: the birria consommé pour at the table. Three: the pink and green tile behind the downtown counter. Four: the patio in July,…
Patio season in Edmonton is short, so here is the list to work through before the heaters come out. Birria tacos with consommé. Baja fish tacos with cabbage slaw. Street corn rolled in cotija and chili. The saskatoon margarita. Chicken tinga tostadas. The carnitas burrito, eaten on the patio with a view of the Avenue. Republic nachos for the table.…